Raise a toast to the Feuerle Cultural Institution's 10th anniversary during an unforgettable evening celebrating world-class art and exceptional cuisine. Together with no more than 14 other guests, you'll witness an incredible tea ceremony and gain insight into his creative process during an intimate conversation.

Then, you'll savour a sophisticated dinner created by Antonio Di Santo, chef and owner of restaurant Zum Heiligen Teufel. Exclusively for Mastercard cardholders.

What's priceless

When the past and present become one shared moment. The highlights Thrill to a contemporary tea ceremony

• Discover artworks and furniture from the Ming and Qing dynasties
• Immerse yourself in the interplay of tradition, aesthetics and setting
• Tuck into an exceptional dinner prepared by acclaimed chef Antonio Di Santo, chef and owner of Zum Heiligen Teufel Mark the 10th anniversary of a sophisticated private art museum in a distinctive setting