Indulge in an exquisite plant-based tasting menu at Michelin-recommended restaurant Yuan. You'll be treated to an expertly crafted dinner featuring Chef Law Chak Kei's masterful fresh wild ginseng dish for which he won the coveted Silver Award at the 2025 Hong Kong Vegetarian Charity Cooking Competition. You'll also enjoy various other creative culinary delights, such as lily bulb, dried licorice, lotus, and peach, as well as curated fine wine pairings to bring out the fruitiness of each course. Plus, you'll do your part to help the environment: for every experience purchased, Mastercard will restore a tree through its Priceless Planet Coalition, with the goal to reforest 100 million trees worldwide. Click here to learn more about the menu . Exclusively for Mastercard cardholders. What's priceless Being among the first foodies to try Chef Kei's award-winning plant-based dish with your favourite culinary explorers. The highlights Treat your taste buds to Chef Law Chak Kei's new vegetarian tasting menu at Yuan Feast on his award-winning fresh wild ginseng dish that won the Silver Award at the 2025 Hong Kong Vegetarian Charity Cooking Competition Delight in expertly curated wine pairings that enhance the menu's fruity flavours