Join us for a once-in-a-lifetime culinary celebration to mark the 20th anniversary of The Ritz-Carlton Tenerife, Abama. The Origins Dinner features four acclaimed chefs with a combined total of seven MICHELIN Stars. Attend an outdoor cocktail reception before savoring a bespoke set-menu dinner and gaining insight into the chefs’ inspiration and craft. Unwind afterward with a two-night stay in a Deluxe Garden View Room within an adults-only area of The Retreat. Participating chefs for the Origins Dinner include: Paolo Casagrande of Lasarte (3 MICHELIN Stars) JuanLu Fernandez of LU Cocina y Alma (2 MICHELIN Stars) Jose Miguel Navarro of Es Fum (1 MICHELIN Star) David Arauz Velez of Zuara Sushi (1 MICHELIN Star) Experience Includes: Two-night stay in a Deluxe Garden View Room within The Retreat at The Ritz-Carlton Tenerife, Abama, checking in Saturday 7 November and checking out Monday 9 November Saturday 7 November Check in to the hotel 17:00 – Access for two (2) to an elegant cocktail reception at The Retreat and Mirador Garden 19:00 – Origins Dinner for two (2) prepared by four MICHELIN-Star chefs, including a premium selection of beverages and specially chosen wines Sunday 8 November Breakfast for two (2) at El Mirador, exclusive to Retreat guests Spa access for two (2) guests to use at any time Free time to enjoy The Retreat at The Ritz-Carlton Tenerife Monday 9 November  Breakfast for two (2) at El Mirador Check out of the hotel Note: The dress code for the cocktail reception and Origins Dinner is elegant formal. The experience is valid only for the fixed event date. Spa access includes only one pass per person, per day.  Essential dietary restrictions and allergies can be accommodated when communicated in advance. Individual dietary preferences or menu modifications cannot be accommodated. Guests must be 18 years or older.